Restoran 4 Kantuna

Restaurant 4 Kantuna operates on Varoška street on Zadar's Poluotok peninsula, at the crossroads that locals call Četiri kantuna. The restaurant with a pizzeria is run by chef Ante Sudinja, and Gault&Millau gives it 12.5 out of 20 points for 2026, with particular praise for the pizzas.

The house is best known for fish: a cold starter of tuna, prawns and mussels, fregola sarda with prawns and shellfish, beef cheeks with homemade gnocchi, and the ribarska padela (fisherman's pan of mixed seafood) with scampi, white fish, mussels and squid on polenta, which the restaurant lists as its house speciality. The wine list covers all Croatian regions. Expect 25 to 30 euros per person; pizzas are considerably cheaper.

The restaurant holds the Tripadvisor Travelers' Choice award for 2025. It is open every day from noon to midnight, and reservations are taken by telephone or via the web form. Guests most often mention in reviews the warm atmosphere, the location and the value for money.

Restoran 4 Kantuna is a restaurant in Zadar. The menu features fish and seafood as well as vegetarian dishes. It has a terrace, a children's menu as well as delivery and takeaway. It is located in the town centre. The price range is €€.

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Varoška ul. 1, 23000, Zadar, Hrvatska · 091 313 5382 · Zadar